Let us call you

Fish cakes

Fish Cakes

Follow the recipe below to make some tasty fish cakes.. This recipe serves four people but if you would like to make more, simply double the ingredients.

You can use cod, haddock, pollock or any other white fish to make these fish cakes. For a change, serve them with healthy celeriac chips – the recipe can be found here.

(Click on the recipe to open it in a seperate window)

Fish Cakes Recipe